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Lemon Raspberry Coffeecake Ingredients Cake Ingredients
1 ½ cups sifted all-purpose flour
1 ½ teaspoons baking powder
¼ teaspoon Baking soda
¼ teaspoon salt
1 cup sugar
½ cup butter, softened or vegetable oil
1 egg
1 teaspoon vanilla
3/4 cup buttermilk or plain yogurt Filling Ingredients
¼ cup sugar
84 g cream cheese, such as Philadelphia
1 egg
1 teaspoon grated lemon peel Topping Ingredients
1 cup fresh Raspberry confectioners powdered sugar Directions Filling directions
* Beat cheese and sugar well, Add egg, vanilla and grated lemon peel and mix till smooth Cake Directions
* Preheat an oven to of 375 F (190 C)
* In a bowl mix flour, baking powder, baking soda and salt together
* In another bowl mix sugar and butter till smooth , add egg and vanilla and mix well
* Add flour mixture and buttermilk alternately whisking after each addition , then mix for a minute
* Pour half of the mixture into greased and floured 9 x 1½ inch round Cake Pan . * Pour filling mixture and spread it evenly * Spoon the rest of cake mixture till it cover the top * Bake the cake for 20 minutes or until the surface rises and be a little solid * Pull the cake pan from the oven slightly, sprinkle raspberry on top, put it back into the oven, bake for 25 - 30 minutes or until fully cooked.
* Cool 10 minutes, remove from pans, cool completely on wire rack. * Sprinkle powdered sugar and let cool completely in the fridge for an hour before serving
Oat Cake With Broiled Topping Ingredients Cake
Ingredients
1 ½ cups old fashioned oats
1 ¼ cups boiling water
1 cup sugar
1 cup firmly packed brown sugar
½ cup butter, softened, shortening or vegetable oil as desired
1 teaspoon Vanilla
3 eggs
Creamy Coconut Cake Ingredients Cake Ingredients 1 ½ cups sifted
all- purpose flour 1 ½ teaspoons
baking powder ¼ teaspoon salt 1 cup sugar ½ cup butter
softened, shortening or vegetable oil as desired 3 eggs ¾ cup milk
Spaghetti Pizza Ingredients
454g Spaghetti, boiled
1 chicken breast diced , fried or boiled or 200 g ground lean beef red meat,
cooked 1 (7.6 oz) can table cream 3 oz cream cheese
Salt - pepper as needed
Mozzarella cheese black olives, sliced
Green pepper, sliced
Custard Jell-o Cake Ingredients First Layer ½ Recipe of Basic White Cake Click here for the recipe Second Layer 2 ½ cups milk 4 tablespoons vanilla powdered custard 6 tablespoons sugar Third Layer 1 pkg. (3 oz) strawberry jell-o or any another flavor as desired
Cheese Biscuit Cake Ingredients First Layer Ingredients 200
g sweet biscuit crumbs equivalent to two cups
1 ½ tablespoons cinnamon (optional)
1 ½ tablespoons baking powder
4 eggs
1/3 cup oil
¾ cup water
2/3 cup sugar
Moist Chocolate Cake Ingredients 1 ½ cups sifted all-purpose flour 1 cup sugar 1 teaspoon baking soda ½ teaspoon salt 2 squares (1 oz each) unsweetened baking chocolate ( or 6 tablespoons unsweetened Cocoa + 2 tablespoons butter melted together without boiling) 2 tablespoon butter 1 cup buttermilk or plain yogurt
Chocolate Glaze Ingredients 2 squares (1 oz each) unsweetened chocolate 3 tablespoons butter 1 cup confectioner powdered sugar 1 teaspoon vanilla 2 – 3 tablespoons hot milk or hot water Directions * Over low heat in a small saucepan melt butter and chocolate * Remove from heat, pour over confectioner sugar, add vanilla and 1 tablespoon hot milk at a
Basic Chocolate Cake Ingredients 2 cups sifted all purpose flour
1 1/3 cups sugar
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
½ cup butter or margarine or vegetable oil
1 cup milk
1 teaspoon vanilla
Caramel Sauce Ingredients 1 cup sugar
½ cup water
¼ stick butter
1 can(7.6 oz ) table cream Nestle Directions * On high heat in a heavy deep saucepan combine water and sugar. * Bring to boil. Reduce heat to medium, cook until sugar turns brown about 20 – 25 minutes. Brush pan sides with water once a while so sugar not crystallize. Note: You can heat sugar
Pasta with Yogurt Ingredients
½ pound Rotini pasta or any other type
¼ cup vegetable oil
½ tsp salt
¼ tsp black pepper
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1 ½ cups plain yogurt
¼ tsp salt
¼ tsp garlic, mashed
Shrimp and Olive Linguini Ingredients 1 pound frozen cooked
shrimp 226 g Linguini pasta,
boiled and hot ¼ cup olive oil 1 tablespoon chopped
garlic 3 medium-sized
tomatoes, cubed ½ cup cut pitted
black olives ½ cup fresh Basil,
minced (or 1 teaspoon crushed basil) ½ teaspoon salt
Chicken Milano Ingredients Pasta Ingredients ½ pound Fettuccine pasta or any other type, cooked
¼ cup vegetable oil
½ tsp salt
¼ tsp pepper Chicken Ingredients 2 pound
chicken breasts Salt - pepper – allspice - dill - Rosemary - Thyme -
basil – any other spice you desire , mixed
Dawood Basha Ingredients 400 grams ground beef or
lamb lean red meat ½ teaspoon salt ¼ teaspoon pepper ¼ teaspoon allspice
¼ cup vegetable oil
1 medium sized onion, cut into slices
1 tablespoon all purpose flour
1 medium sized potato, peeled and diced
Riz Bdfeen Ingredients Rice Ingredients
2 cups long rice, inundated in water for an hour
½ teaspoon white pepper
2/3 cup shortening or (1/3 cup shortening + 1/3 cup vegetable oil)
2 ½ cups chicken broth (or water + 1
cube chicken Bouillon)
Salt as need Topping Ingredients
Large onion, chopped
Yaprak Ingredients 1 pound jar Grape
leaves
1 medium sized potato, peeled and cut into thick circles
5 cloves of garlic whole or mashed as desire
2 to 3 teaspoons salt 1 teaspoon citric acid, may substitute with ½ cup fresh lemon
juice 1 pound beef or lamb meat, cooked (reserve the
broth)
Water as needed Stuffing ingredients
Mufaraket Ankinar (Artichoke with meat) Ingredients 1 (14
oz) bag frozen Artichoke hearts, diced
200 g ground beef or lamb lean red meat
1 medium sized onion, finely chopped
3 tablespoons vegetable oil
Salt - Pepper – allspice
½ cup water Directions * In a saucepan on
medium heat add oil and onion, saute for 3 minutes
Mexican Potato Tacos Ingredients 1 tablespoon
vegetable oil
1 large sized potato without peeling , cut into ½-inch thick circles
Salt and pepper as needed
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½ tablespoon vegetable oil
¼ pound (110 g) ground lean beef red meat
½ (15 oz) can black beans 1 tablespoon taco seasoning mix
Cheese Spring Roll Ingredients Spring Roll sheets
1 + ½ cup grated white cheese
1 egg
Salt as needed
1 teaspoon Habbat al-Barakah (Nigella sativa )
¼ cup parsley, chopped
2 quarts vegetable oil for frying Directions
Eggplant Sandwich Ingredients 600 g eggplant cut into
thick circles, fried
4 to 6 Buns
Tomatoes
Lettuce
Yellow American cheese slices
½ cup mayonnaise
½ teaspoon mashed garlic
½ cup chopped parsley
Cucumber Yogurt Salad Ingredients 2 pounds
plain yogurt
1 cup grated cucumber, squeezed and drained of water completely
½ tablespoon crushed mint
½ teaspoon salt
¼ teaspoon mashed garlic Directions * Mix the previous
ingredients together and serve
Vegetables Salad Ingredients 3 cups
cut lettuce
2 medium-sized tomatoes, cubed
1 large cucumber, cubed
1 medium-sized carrot, peeled and grated
3 radishes, grated
2 green onion, finely chopped
1 cup green or red cabbage, chopped (optional)
½ cup chopped green pepper (optional)
Potato Soup Ingredients 2 large sized potatoes without peeling (equivalent to 600 g)
diced
1 cup chopped onion
1/3 cup vegetable oil 1 cup heavy whipping
cream 2 cups milk 2 cups chicken broth (or 2 cups water + 2
bouillon cubes) ½ teaspoon turmeric
Salt - pepper as needed
Vegetables lentil Soup Ingredients 1 small
finely chopped onion
1 tablespoon olive oil
3 cups chicken or meat broth (or water with Bouillon Cube)
1 cup red lentils
1 carrot, peeled, cut into strips
1 medium sized potato, cut into strips
2 or 3 celery stick, cut into strips
Salt and pepper as needed
Lentil soup Ingredients 1 small
finely chopped onion 2 tablespoons vegetable oil
100 g lean ground beef or lamb red meat
1 cup red lentils
4 to 5 cups water or beef soup
1 cube meat flavored bouillon cube
1 tablespoon safflower
Salt, pepper and allspice as needed
Creamy Chicken Soup Ingredients 2 cups chicken broth
(or 2 cups water + 2 Chicken flavored Bouillon Cube)
1 cup water
¼ cup butter
¼ cup all purpose flour
1 cup heavy whipping cream
Salt and pepper as needed (or bouillon cube) Directions * Over
medium heat melt butter
Mashed Potato Ingredients 1 medium sized
potato (about 200g)
1 tablespoon butter cut into small pieces (do not replace)
¼ teaspoon salt
¼ teaspoon black pepper
Milk as needed Directions * peel the potato, wash
and cut it into large pieces * place pieces in a
saucepan and inundate with water, boil and cook till tender
Mayonnaise Potato Salad Ingredients 2 medium size potato
(equivalent to 400 g), cooked and cut into medium sized cubes ¼ cup finely chopped green onions ¼ cup finely chopped
green pepper 1 garlic clove, mashed
2 tablespoons milk
2 or 3 tablespoons mayonnaise
1/3 cup fresh lemon juice
1 teaspoon crushed mint
Banana Lemon Cake Ingredients Cake Ingredients ¾ cup butter softened, shortening or vegetable
oil 1 ½ sugar 3 eggs 1 ½ teaspoon Vanilla 1 cup mashed banana equivalent to two medium
sized bananas 2 ¼ sifted all-purpose flour 1 teaspoon baking soda
White and Chocolate Roll Ingredients 4 eggs, separated ¾ cup sugar, divided
to ¼ + ½
1 tablespoon cocoa powder ½ teaspoon vanilla ¾ cup sifted
all-purpose flour 1 teaspoon baking powder ¼ teaspoon salt confectioners
powdered sugar
Chocolate Roll Ingredients 4 eggs, separated ¾ cup sugar, divided
to ¼ + ½
½ teaspoon vanilla ¾ cup sifted
all-purpose flour 1 teaspoon baking powder ¼ teaspoon salt ¼ cup cocoa powder confectioners
powdered sugar
Fruity White Roll Ingredients 4 eggs, separated ¾ cup sugar, divided
to ¼ + ½
½ teaspoon vanilla ¾ cup sifted
all-purpose flour 1 teaspoon baking powder ¼ teaspoon salt 1 (15 oz) fruit
cocktail, completely drained confectioners
powdered sugar
Strawberry Muffin Ingredients 2 eggs ½ cup milk ¼ cup butter,
softened, shortening or vegetable oil as desired 1 ½ cups sifted
all-purpose flour ½ cup sugar 1 teaspoon vanilla 2 teaspoons baking
powder ½ teaspoon salt
Blueberry Muffin Ingredients 2 eggs ½ cup milk ¼ cup butter,
softened, shortening or vegetables oil as desired 1 ½ cups sifted
all-purpose flour ½ cup sugar 1 teaspoon vanilla 2 teaspoons baking
powder ½ teaspoon salt
Banana Muffin Ingredients ½ cup butter or
vegetable oil as desired 1 cup sugar 4 medium sized bananas, equivalent to 1 ½ cups
mashed banana 2 beaten eggs 1 ½cups sifted all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon vanilla
Chocolate Sauce Recipe
#1 Ingredients 1 ( 14oz ) can sweetened
condensed milk 4 - 6 tablespoons cocoa powder 1 tablespoon butter 2 tablespoons dry milk Directions * In a heavy saucepan
on medium heat combine ingredients * Whisk rapidly till
butter melt only and have smooth mixture, do not boil
Whipped Cream Ingredients 1 cup heavy cream ½ teaspoon vanilla 4 tablespoons sugar Directions * Place the bowl and
wire whip in a freezer for 15 minutes * Place cream in the
bowl, turn to high speed and whip until cream begins to thicken * Gradually sprinkle
in sugar and vanilla, whipping until stiff * Store in fridge for
2 – 4 days
