Welcome to our blog,Sorry for the incomplete blog, I got busy with my youtube channel that with my channel and full time job as a mother I don't have time to work on my blog. If you like to watch more of my recipes you can visit my channel at https://www.youtube.com/channel/UCThD4le9HPhBRLR3IzbE64g , and please don't forget to subscribe
Yaprak Ingredients 1 pound jar Grape
leaves
1 medium sized potato, peeled and cut into thick circles
5 cloves of garlic whole or mashed as desire
2 to 3 teaspoons salt 1 teaspoon citric acid, may substitute with ½ cup fresh lemon
juice 1 pound beef or lamb meat, cooked (reserve the
broth)
Water as needed Stuffing ingredients
Mufaraket Ankinar (Artichoke with meat) Ingredients 1 (14
oz) bag frozen Artichoke hearts, diced
200 g ground beef or lamb lean red meat
1 medium sized onion, finely chopped
3 tablespoons vegetable oil
Salt - Pepper – allspice
½ cup water Directions * In a saucepan on
medium heat add oil and onion, saute for 3 minutes
Mexican Potato Tacos Ingredients 1 tablespoon
vegetable oil
1 large sized potato without peeling , cut into ½-inch thick circles
Salt and pepper as needed
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½ tablespoon vegetable oil
¼ pound (110 g) ground lean beef red meat
½ (15 oz) can black beans 1 tablespoon taco seasoning mix
Cheese Spring Roll Ingredients Spring Roll sheets
1 + ½ cup grated white cheese
1 egg
Salt as needed
1 teaspoon Habbat al-Barakah (Nigella sativa )
¼ cup parsley, chopped
2 quarts vegetable oil for frying Directions
Eggplant Sandwich Ingredients 600 g eggplant cut into
thick circles, fried
4 to 6 Buns
Tomatoes
Lettuce
Yellow American cheese slices
½ cup mayonnaise
½ teaspoon mashed garlic
½ cup chopped parsley
Cucumber Yogurt Salad Ingredients 2 pounds
plain yogurt
1 cup grated cucumber, squeezed and drained of water completely
½ tablespoon crushed mint
½ teaspoon salt
¼ teaspoon mashed garlic Directions * Mix the previous
ingredients together and serve
Vegetables Salad Ingredients 3 cups
cut lettuce
2 medium-sized tomatoes, cubed
1 large cucumber, cubed
1 medium-sized carrot, peeled and grated
3 radishes, grated
2 green onion, finely chopped
1 cup green or red cabbage, chopped (optional)
½ cup chopped green pepper (optional)
Potato Soup Ingredients 2 large sized potatoes without peeling (equivalent to 600 g)
diced
1 cup chopped onion
1/3 cup vegetable oil 1 cup heavy whipping
cream 2 cups milk 2 cups chicken broth (or 2 cups water + 2
bouillon cubes) ½ teaspoon turmeric
Salt - pepper as needed
Vegetables lentil Soup Ingredients 1 small
finely chopped onion
1 tablespoon olive oil
3 cups chicken or meat broth (or water with Bouillon Cube)
1 cup red lentils
1 carrot, peeled, cut into strips
1 medium sized potato, cut into strips
2 or 3 celery stick, cut into strips
Salt and pepper as needed
Lentil soup Ingredients 1 small
finely chopped onion 2 tablespoons vegetable oil
100 g lean ground beef or lamb red meat
1 cup red lentils
4 to 5 cups water or beef soup
1 cube meat flavored bouillon cube
1 tablespoon safflower
Salt, pepper and allspice as needed
Creamy Chicken Soup Ingredients 2 cups chicken broth
(or 2 cups water + 2 Chicken flavored Bouillon Cube)
1 cup water
¼ cup butter
¼ cup all purpose flour
1 cup heavy whipping cream
Salt and pepper as needed (or bouillon cube) Directions * Over
medium heat melt butter
Mashed Potato Ingredients 1 medium sized
potato (about 200g)
1 tablespoon butter cut into small pieces (do not replace)
¼ teaspoon salt
¼ teaspoon black pepper
Milk as needed Directions * peel the potato, wash
and cut it into large pieces * place pieces in a
saucepan and inundate with water, boil and cook till tender
Mayonnaise Potato Salad Ingredients 2 medium size potato
(equivalent to 400 g), cooked and cut into medium sized cubes ¼ cup finely chopped green onions ¼ cup finely chopped
green pepper 1 garlic clove, mashed
2 tablespoons milk
2 or 3 tablespoons mayonnaise
1/3 cup fresh lemon juice
1 teaspoon crushed mint
Banana Lemon Cake Ingredients Cake Ingredients ¾ cup butter softened, shortening or vegetable
oil 1 ½ sugar 3 eggs 1 ½ teaspoon Vanilla 1 cup mashed banana equivalent to two medium
sized bananas 2 ¼ sifted all-purpose flour 1 teaspoon baking soda
White and Chocolate Roll Ingredients 4 eggs, separated ¾ cup sugar, divided
to ¼ + ½
1 tablespoon cocoa powder ½ teaspoon vanilla ¾ cup sifted
all-purpose flour 1 teaspoon baking powder ¼ teaspoon salt confectioners
powdered sugar
Chocolate Roll Ingredients 4 eggs, separated ¾ cup sugar, divided
to ¼ + ½
½ teaspoon vanilla ¾ cup sifted
all-purpose flour 1 teaspoon baking powder ¼ teaspoon salt ¼ cup cocoa powder confectioners
powdered sugar
Fruity White Roll Ingredients 4 eggs, separated ¾ cup sugar, divided
to ¼ + ½
½ teaspoon vanilla ¾ cup sifted
all-purpose flour 1 teaspoon baking powder ¼ teaspoon salt 1 (15 oz) fruit
cocktail, completely drained confectioners
powdered sugar
Strawberry Muffin Ingredients 2 eggs ½ cup milk ¼ cup butter,
softened, shortening or vegetable oil as desired 1 ½ cups sifted
all-purpose flour ½ cup sugar 1 teaspoon vanilla 2 teaspoons baking
powder ½ teaspoon salt
Blueberry Muffin Ingredients 2 eggs ½ cup milk ¼ cup butter,
softened, shortening or vegetables oil as desired 1 ½ cups sifted
all-purpose flour ½ cup sugar 1 teaspoon vanilla 2 teaspoons baking
powder ½ teaspoon salt
Banana Muffin Ingredients ½ cup butter or
vegetable oil as desired 1 cup sugar 4 medium sized bananas, equivalent to 1 ½ cups
mashed banana 2 beaten eggs 1 ½cups sifted all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon vanilla
Chocolate Sauce Recipe
#1 Ingredients 1 ( 14oz ) can sweetened
condensed milk 4 - 6 tablespoons cocoa powder 1 tablespoon butter 2 tablespoons dry milk Directions * In a heavy saucepan
on medium heat combine ingredients * Whisk rapidly till
butter melt only and have smooth mixture, do not boil
Whipped Cream Ingredients 1 cup heavy cream ½ teaspoon vanilla 4 tablespoons sugar Directions * Place the bowl and
wire whip in a freezer for 15 minutes * Place cream in the
bowl, turn to high speed and whip until cream begins to thicken * Gradually sprinkle
in sugar and vanilla, whipping until stiff * Store in fridge for
2 – 4 days
Marshmallow Cream Ingredients 3 tablespoons
Meringue powder + 3 tablespoons water (or one and a half egg whites
instead)
1 tablespoon sugar 2 tablespoons
water
¼ cup + 1 ½ tablespoons light corn syrup
1/3 cup sugar
½ teaspoon vanilla Directions * On high speed whip
meringue powder and water (or egg whites)
Buttermilk Ingredients 1 cup
milk 2 tablespoons fresh lemon juice Directions * Add
lemon juice to the milk. Set for 10 – 15 minutes until the milk is curdled
Pecan Chocolate Cake with broiled topping Ingredients Cake Ingredients 1 ½ cups sifted
all-purpose flour 1 cup of sugar 1 teaspoon baking soda ½ teaspoon salt 2 squares (1 oz each) unsweetened baking
chocolate ( or 6 tablespoons unsweetened Cocoa + 2 tablespoons butter melted together
without boiling)
2 tablespoons butter
Chocolate Butter Cream Icing Ingredients
½ cup shortening ½ cup butter, room
temperature 4 tablespoons milk 4 tablespoons Cocoa powder 4 cups confectioners
powdered sugar Directions
* Whip shortening and
butter till smooth
* Add cocoa and milk, mix will
Chocolate Chip Cookie Cupcakes Ingredients Cookies Ingredients
1 ½ cups sifted all-purpose flour
¼ teaspoon baking soda
¼ teaspoon salt
½ cup unsalted butter softened
¼ cup sugar
½ cup firmly packed brown sugar
1 egg
Qatror Shira Ingredients 1 cup
water
1 ½ cups sugar
1 teaspoon orange blossom water
1/8 teaspoon citric acid Directions * Place
water and sugar in a pot over medium heat, let it boil completely
* Continue to boil for five minutes, brush pan sides with water once a
while to avoid sugar to stick
Peas, Rice and Chicken Ingredients 1 Whole chicken, cooked 2 cups long rice, inundated in water for an hour 1/3 cup vegetable oil 1/3 cup butter flavored shortening 1 pound bag frozen sweet peas 1 teaspoon Curry ½ teaspoon turmeric 2 teaspoon salt
