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Tuesday, May 20, 2014
Mayonnaise Potato Salad
Mayonnaise Potato Salad
Ingredients
2 medium size potato (equivalent to 400 g), cooked and cut into medium sized cubes
¼ cup finely chopped green onions
¼ cup finely chopped green pepper
1 garlic clove, mashed
2 tablespoons milk
2 or 3 tablespoons mayonnaise
1/3 cup fresh lemon juice
1 teaspoon crushed mint
Salt and black pepper as needed
Directions
* Combine the previous ingredients together
* Cool in fridge for an hour and serve
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